Calamari in Tomato Sauce Pasta Recipe

Name: Calamari in Tomato Sauce Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Squid; 200 grams Pasta; 200 grams Spaghetti Sauce or Canned tomatoes; 40 ml, 1 dash less than one ladle-ful Water used to cook the pasta; 2 tbsp Olive oil or Garlic oil; 1 to 2 cloves Garlic (thin slices); 1/4 Onions (minced); 1 tsp Consomme soup granules; 1 Herb salt; 1 Basil (dried or fresh); 1 pinch Sugar; 1 Salt

Servings: persons

1 Squid
200 grams Pasta
200 grams Spaghetti Sauce or Canned tomatoes
40 ml, 1 dash less than one ladle-ful Water used to cook the pasta
2 tbsp Olive oil or Garlic oil
1 to 2 cloves Garlic (thin slices)
1/4 Onions (minced)
1 tsp Consomme soup granules
1 Herb salt
1 Basil (dried or fresh)
1 pinch Sugar
1 Salt

1
Remove the cartilage and the guts from the squid.
2
Cut the trunk open and rinse well.
3
Cut in half lengthwise then slice into 1 - 1.5 cm rounds.
4
Cook the pasta in generously salted boiling water.
5
Add the olive oil to a frying pan and turn the heat to low.
6
Then add the garlic, the onion and cook until they sweat.
7
Add the squid and saute quickly.
8
Season with herb salt.
9
Add the spaghetti sauce, cooking water for the pasta, and consomme.
10
Simmer on medium for 10 minutes.
11
Then add salt and sugar.
12
When the pasta is done, strain, than mix with oil.
13
Arrange on a plate, top with sauce, and garnish with basil.
14
I forgot the basil in the pictures.
15
Use fresh or dried basil.
16
If you like a lot of sauce, increase the amount.
17
It's also ok to omit the onion.
18
Adding a little sugar mellows out the taste.
19
This is a convenient, all purpose spaghetti sauce..
20
This is a recipe for garlic oil.
21
Soft and Chewy Foccacia.
22
Soft and Chewy Sesame Bread.

440

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 Squid, 200 grams Pasta, 200 grams Spaghetti Sauce or Canned tomatoes, 40 ml, 1 dash less than one ladle-ful Water used to cook the pasta, and more.

Yes, Calamari in Tomato Sauce Pasta falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Calamari in Tomato Sauce Pasta

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