How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Calabacita?

You need 9 ingredients. The key ingredients include: 6 slices bacon, 1 lb. ground beef, salt and pepper, garlic, and more.

Is Calabacita suitable as meat & poultry?

Yes, Calabacita falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Calabacita?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Calabacita Recipe

Name: Calabacita
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices bacon; 1 lb. ground beef; salt and pepper; garlic; 1 large onion, chopped; 1/2 c. catsup; 1 c. Ro-Tel tomatoes; 1 lb. zucchini, sliced; 1/2 c. Parmesan cheese

Calabacita – a delicious recipe with bacon, ground beef, salt, garlic, onion, catsup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 slices bacon
1 lb. ground beef
salt and pepper
garlic
1 large onion, chopped
1/2 c. catsup
1 c. Ro-Tel tomatoes
1 lb. zucchini, sliced
1/2 c. Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
701 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Calabacita

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