How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cake Topping?

You need 5 ingredients. The key ingredients include: 1/2 stick butter, melted, 1 c. brown sugar, 1/2 c. Carnation milk, 1 tsp. vanilla, and more.

Is Cake Topping suitable as baking & desserts?

Yes, Cake Topping falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cake Topping?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cake Topping Recipe

Name: Cake Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 stick butter, melted; 1 c. brown sugar; 1/2 c. Carnation milk; 1 tsp. vanilla; 1 c. flaked coconut

Cake Topping – a delicious recipe with butter, brown sugar, Carnation milk, vanilla, flaked coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 stick butter, melted
1 c. brown sugar
1/2 c. Carnation milk
1 tsp. vanilla
1 c. flaked coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
351 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cake Topping

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