How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cake in a Cupcone T-R-L?

You need 9 ingredients. The key ingredients include: 12 -16 ice cream cones, 18 ounces cake mix (any flavor) or 18 ounces brownie mix, 1 (12 ounce) canprepared frosting, 2 eggs, and more.

Is Cake in a Cupcone T-R-L suitable as baking & desserts?

Yes, Cake in a Cupcone T-R-L falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cake in a Cupcone T-R-L?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cake in a Cupcone T-R-L Recipe

Name: Cake in a Cupcone T-R-L
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 -16 ice cream cones; 18 ounces cake mix (any flavor) or 18 ounces brownie mix; 1 (12 ounce) canprepared frosting; 2 eggs; 1 cup water; chopped walnuts; chopped raisins; candy sprinkles; ice cream

Cake in a Cupcone T-R-L – a delicious recipe with cones, cake, canprepared frosting, eggs, water, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12 -16 ice cream cones
18 ounces cake mix (any flavor) or 18 ounces brownie mix
1 (12 ounce) canprepared frosting
2 eggs
1 cup water
chopped walnuts
chopped raisins
candy sprinkles
ice cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1107 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cake in a Cupcone T-R-L

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