How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 'Cake' Ice-Cream Cones?

You need 7 ingredients. The key ingredients include: 1 box favorite cake mix, 1/2 cup cold water, 2 eggs, 3 tablespoons water, and more.

Is 'Cake' Ice-Cream Cones suitable as baking & desserts?

Yes, 'Cake' Ice-Cream Cones falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 'Cake' Ice-Cream Cones?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

'Cake' Ice-Cream Cones Recipe

Name: 'Cake' Ice-Cream Cones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box favorite cake mix; 1/2 cup cold water; 2 eggs; 3 tablespoons water; 1 teaspoon vanilla; 1 tablespoon cooking oil; 24 flat-bottomed ice cream cones

'Cake' Ice-Cream Cones – a delicious recipe with favorite cake mix, cold water, eggs, water, vanilla, cooking oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box favorite cake mix
1/2 cup cold water
2 eggs
3 tablespoons water
1 teaspoon vanilla
1 tablespoon cooking oil
24 flat-bottomed ice cream cones

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2178 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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'Cake' Ice-Cream Cones

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