How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cake For Diabetics?

You need 10 ingredients. The key ingredients include: 2 c. raisins or 1 can unsweetened fruit cocktail, drained, 2 c. cake flour, 2 eggs, 3/4 c. cooking oil, and more.

Is Cake For Diabetics suitable as baking & desserts?

Yes, Cake For Diabetics falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cake For Diabetics?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cake For Diabetics Recipe

Name: Cake For Diabetics
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. raisins or 1 can unsweetened fruit cocktail, drained; 2 c. cake flour; 2 eggs; 3/4 c. cooking oil; 1 1/2 tsp. cinnamon; 1/2 tsp. nutmeg; 1 1/4 tsp. baking soda; 1 can unsweetened applesauce; 1 tsp. vanilla flavoring; 2 Tbsp. liquid sweetener

Cake For Diabetics

Eats Now Editorial Team · 966 kcal · Baking & Desserts

Cake For Diabetics – a delicious recipe with raisins, cake flour, eggs, cooking oil, cinnamon, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cake For Diabetics

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