Cake Brownies

Name: Cake Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. water; 1/2 c. margarine; 1/2 c. oil; 2 c. sugar; 2 c. flour; 1 1/2 tsp. soda; 1/2 tsp. salt; 1/4 c. cocoa; 2 eggs, well beaten; 1 tsp. vanilla; 1/2 c. buttermilk or 1 Tbsp. vinegar added to milk to make 1 c.

Eats Now Editorial Team · 1281 kcal · Baking & Desserts

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Cake Brownies – a delicious recipe with water, margarine, oil, sugar, flour, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. water
1/2 c. margarine
1/2 c. oil
2 c. sugar
2 c. flour
1 1/2 tsp. soda
1/2 tsp. salt
1/4 c. cocoa
2 eggs, well beaten
1 tsp. vanilla
1/2 c. buttermilk or 1 Tbsp. vinegar added to milk to make 1 c.

1
Boil first 3 ingredients and pour over the next 5 ingredients. Mix well. Add eggs, vanilla and buttermilk. Pour into a 12 x 18-inch cookie sheet. Mixture will be thin. Bake 20 minutes at 350u00b0. Frost with peanut butter frosting.

1281

kcal

Calories

Fat

221

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. water, 1/2 c. margarine, 1/2 c. oil, 2 c. sugar, and more.

Yes, Cake Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1281 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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