Cajun-Seared Portabella Fillets With Avocado Cream (Oprah) Recipe

Name: Cajun-Seared Portabella Fillets With Avocado Cream (Oprah)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 portabella mushrooms, cleaned; extra virgin olive oil, to cover; 12 garlic cloves; 1 ½ tablespoons smoked paprika; 1 tablespoon paprika; 2 tablespoons celtic sea salt; 2 tablespoons garlic powder; 1 tablespoon onion powder; 1 tablespoon black pepper; 1 tablespoon cayenne pepper; 1 tablespoon dried oregano leaves; 1 tablespoon dried thyme; 2 ripe avocados, peeled and pitted; ¼ cup vegan mayonnaise (try Vegenaise); 2 limes, juice of; salt and pepper

Servings: persons

7 portabella mushrooms, cleaned
extra virgin olive oil, to cover
12 garlic cloves
1 ½ tablespoons smoked paprika
1 tablespoon paprika
2 tablespoons celtic sea salt
2 tablespoons garlic powder
1 tablespoon onion powder
1 tablespoon black pepper
1 tablespoon cayenne pepper
1 tablespoon dried oregano leaves
1 tablespoon dried thyme
2 ripe avocados, peeled and pitted
¼ cup vegan mayonnaise (try Vegenaise)
2 limes, juice of
salt and pepper

1
To make the Portobello Fillets: Place the mushrooms in a hotel pan or large metal roasting pan.
2
Cover with olive oil and add the garlic cloves.
3
Poach in the oven at 170 for 3 hours.
4
Meanwhile, combine the remaining ingredients in a dish to make the Cajun rub.
5
Remove the mushrooms from the oven.
6
Remove from the oil and pat dry.
7
Slice on a bias into 1/4-inch fillets.
8
Rub the Cajun rub into the fillets and grill until heated through.
9
To make the Avocado Cream: Combine all the ingredients in a blender until smooth.
10
To assemble: Garnish the Portobello Fillets with the Avocado Cream and serve.

658

kcal

Calories

Fat

122

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 7 portabella mushrooms, cleaned, extra virgin olive oil, to cover, 12 garlic cloves, 1 ½ tablespoons smoked paprika, and more.

Yes, Cajun-Seared Portabella Fillets With Avocado Cream (Oprah) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun-Seared Portabella Fillets With Avocado Cream (Oprah)

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