How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Roasted Chickpeas?

You need 10 ingredients. The key ingredients include: 2 15-ounce cans of chickpeas, drained, rinsed, and dried, 2 tablespoons canola oil, 2 teaspoons kosher salt, 2 teaspoons garlic powder, and more.

Is Cajun Roasted Chickpeas suitable as vegetarian?

Yes, Cajun Roasted Chickpeas falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cajun Roasted Chickpeas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Roasted Chickpeas Recipe

Name: Cajun Roasted Chickpeas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 15-ounce cans of chickpeas, drained, rinsed, and dried; 2 tablespoons canola oil; 2 teaspoons kosher salt; 2 teaspoons garlic powder; 2 1/2 teaspoons paprika; 1 teaspoon ground black pepper; 1 teaspoon onion powder; 1 teaspoon cayenne pepper; 1 1/4 teaspoons dried oregano; 1 1/4 teaspoons dried thyme

Cajun Roasted Chickpeas

Eats Now Editorial Team · 168 kcal · Vegetarian

Cajun Roasted Chickpeas – a delicious recipe with chickpeas, canola oil, kosher salt, garlic, paprika, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Cajun Roasted Chickpeas

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