How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Pork Chops?

You need 9 ingredients. The key ingredients include: 1/4 cup all-purpose flour, 1 tablespoon paprika, 1 teaspoon ground sage, 1 teaspoon Creole seasoning, and more.

Is Cajun Pork Chops suitable as meat & poultry?

Yes, Cajun Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cajun Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Pork Chops Recipe

Name: Cajun Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup all-purpose flour; 1 tablespoon paprika; 1 teaspoon ground sage; 1 teaspoon Creole seasoning; 1/2 teaspoon cayenne pepper; 1/2 teaspoon black pepper; 1/2 teaspoon garlic powder; 4 (1/2 inch thick) boneless pork chops; 2 teaspoons olive oil

Cajun Pork Chops – a delicious recipe with all-purpose, paprika, ground sage, Creole seasoning, cayenne pepper, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup all-purpose flour
1 tablespoon paprika
1 teaspoon ground sage
1 teaspoon Creole seasoning
1/2 teaspoon cayenne pepper
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
4 (1/2 inch thick) boneless pork chops
2 teaspoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
303 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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