How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Onions?

You need 11 ingredients. The key ingredients include: 3 large onions, sliced 1/4-inch thick, 1 heavy-duty aluminum foil, cut 12-inch by 24-inch, 1/2 cup butter, softened (1 stick), 1 teaspoon paprika, and more.

Is Cajun Onions suitable as general?

Yes, Cajun Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Cajun Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Onions Recipe

Name: Cajun Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 large onions, sliced 1/4-inch thick; 1 heavy-duty aluminum foil, cut 12-inch by 24-inch; 1/2 cup butter, softened (1 stick); 1 teaspoon paprika; 1/4 teaspoon garlic powder; 1/4 teaspoon dried oregano; 1/4 teaspoon fresh ground black pepper; 1/4 teaspoon ground nutmeg; 1/8 teaspoon freshly-ground white pepper; 1/2 teaspoon Tabasco sauce; 1/4 teaspoon Worcestershire sauce

Cajun Onions – a delicious recipe with onions, aluminum foil, butter, paprika, garlic, oregano. Easy to follow and perfect for any occasion.

Serves 4 General

Cajun Onions

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