Cajun Meatloaf Recipe

Name: Cajun Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces onions, diced; 1 teaspoon minced garlic; 2 ounces low sodium chicken broth; 4 ounces roasted red peppers, canned,no oil,diced; 2 ounces tomato paste; 4 fluid ounces low-sodium chili sauce, bottled; 2 tablespoons cajun seasoning; 12 lb lean beef, ground; 12 lb lean veal or 12 lb lamb, ground; 12 lb pork tenderloin, ground; 2 tablespoons Worcestershire sauce; 8 ounces breadcrumbs

Servings: persons

4 ounces onions, diced
1 teaspoon minced garlic
2 ounces low sodium chicken broth
4 ounces roasted red peppers, canned,no oil,diced
2 ounces tomato paste
4 fluid ounces low-sodium chili sauce, bottled
2 tablespoons cajun seasoning
12 lb lean beef, ground
12 lb lean veal or 12 lb lamb, ground
12 lb pork tenderloin, ground
2 tablespoons Worcestershire sauce
8 ounces breadcrumbs

1
Preheat oven to 350 degrees F.
2
Saute onion and garlic in chicken broth until soft.
3
Stir in red peppers, tomato paste, chili sauce, and Cajun spices.
4
Cook on low heat for 10 minutes.
5
Cool slightly.
6
In a large bowl, combine ground meats, sauteed onion mixture, and Worcestershire sauce.
7
Add the bread crumbs, form into a loaf shape and place into ungreased 3 1/2o by 8o loaf pan.
8
Brush with 2 tablespoons of chili sauce.
9
Bake until cooked through for 40 to 50 minutes.
10
Cool before cutting into 8 slices.

10974

kcal

Calories

711

Fat

Carbs

1074

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 ounces onions, diced, 1 teaspoon minced garlic, 2 ounces low sodium chicken broth, 4 ounces roasted red peppers, canned,no oil,diced, and more.

Yes, Cajun Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Meatloaf

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