How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Jambalaya Pasta?

You need 9 ingredients. The key ingredients include: 1 tablespoon olive oil, 3 links hot Italian sausage, sliced, 2 boneless skinless chicken breasts, sliced thin, 1 teaspoon cajun seasoning, and more.

Is Cajun Jambalaya Pasta suitable as pasta & noodles?

Yes, Cajun Jambalaya Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Cajun Jambalaya Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Jambalaya Pasta Recipe

Name: Cajun Jambalaya Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 3 links hot Italian sausage, sliced; 2 boneless skinless chicken breasts, sliced thin; 1 teaspoon cajun seasoning; 1 large onion, chopped; ½ cup white wine; 1 lb raw shrimp, peeled and deveined; 1 stalk broccoli, cut into florets; 1 lb penne pasta, cooked according to package directions in salted boiling water

Cajun Jambalaya Pasta – a delicious recipe with olive oil, Italian sausage, chicken breasts, cajun seasoning, onion, white wine. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 tablespoon olive oil
3 links hot Italian sausage, sliced
2 boneless skinless chicken breasts, sliced thin
1 teaspoon cajun seasoning
1 large onion, chopped
½ cup white wine
1 lb raw shrimp, peeled and deveined
1 stalk broccoli, cut into florets
1 lb penne pasta, cooked according to package directions in salted boiling water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
667 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cajun Jambalaya Pasta

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