Cajun Chow Mein

Name: Cajun Chow Mein
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1/2 lb. pork sausage; 1 1/4 c. raw rice (not Minute); 1 can onion soup; 1 can cream of chicken soup; 1 large can chopped mushrooms; 1 large onion, chopped; 1 large bell pepper, chopped; 1 1/2 tsp. salt; 1/4 tsp. cayenne pepper; 1 tsp. black pepper; 1 can Chinese vegetables; water chestnuts (if desired)

Eats Now Editorial Team · 1068 kcal · Soups & Stews

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Cajun Chow Mein – a delicious recipe with ground beef, pork sausage, rice, onion soup, cream of chicken soup, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. ground beef
1/2 lb. pork sausage
1 1/4 c. raw rice (not Minute)
1 can onion soup
1 can cream of chicken soup
1 large can chopped mushrooms
1 large onion, chopped
1 large bell pepper, chopped
1 1/2 tsp. salt
1/4 tsp. cayenne pepper
1 tsp. black pepper
1 can Chinese vegetables
water chestnuts (if desired)

1
Crumble and brown meat in skillet until all pinkness is gone. Drain excess grease.
2
Combine meat and all other ingredients. (Add all liquids including juices from Chinese vegetables, mushrooms, etc.)
3
In large casserole dish or a 13 x 9-inch pan, cover and bake in 400u00b0 oven for about 1 hour and 20 minutes.

1068

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1/2 lb. pork sausage, 1 1/4 c. raw rice (not Minute), 1 can onion soup, and more.

Yes, Cajun Chow Mein falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1068 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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