How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Chicken Soup?

You need 15 ingredients. The key ingredients include: 4 skinless chicken breasts, chopped, 1 onion, chopped, 1 -2 jalapeno, chopped (remove the seeds, unless you like it really hot!!), 16 ounces mushrooms, sliced thickly, and more.

Is Cajun Chicken Soup suitable as soups & stews?

Yes, Cajun Chicken Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cajun Chicken Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Chicken Soup Recipe

Name: Cajun Chicken Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 skinless chicken breasts, chopped; 1 onion, chopped; 1 -2 jalapeno, chopped (remove the seeds, unless you like it really hot!!); 16 ounces mushrooms, sliced thickly; 2 green peppers, chopped; 1 (15 ounce) can whole kernel corn, drained; 1 (15 ounce) can black beans, drained and rinsed; 1 (10 ounce) can rotel; 2 (8 ounce) cans tomato sauce; 1 (6 ounce) can tomato paste; 1 (16 ounce) box pasta (any kind); nonstick cooking spray; cayenne pepper; garlic powder; salt and pepper

Warm up with this hearty Cajun Chicken Soup recipe. Made with chicken breasts, onion, mushrooms and green peppers. Easy step-by-step instructions included.

This Cajun Chicken Soup relies on simple, everyday ingredients such as onion, chopped, mushrooms, sliced thickly, green peppers, chopped and (10 ounce) can rotel. It comes together quickly and makes 4 servings, at about 376 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Cajun Chicken Soup

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions