Cajun Chicken Sandwiches Recipe

Name: Cajun Chicken Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boneless skinless chicken breast halves; 1 tablespoon olive oil; ½ teaspoon celery salt; ½ teaspoon garlic salt; ½ teaspoon lemon pepper; ¼ teaspoon cayenne pepper; ¼ teaspoon paprika; ¼ teaspoon pepper; 6 kaiser rolls, split and toasted; 12 slices tomatoes; 6 lettuce leaves

Servings: persons

6 boneless skinless chicken breast halves
1 tablespoon olive oil
½ teaspoon celery salt
½ teaspoon garlic salt
½ teaspoon lemon pepper
¼ teaspoon cayenne pepper
¼ teaspoon paprika
¼ teaspoon pepper
6 kaiser rolls, split and toasted
12 slices tomatoes
6 lettuce leaves

1
Flatten chicken to 1/2 inch thickness.
2
Brush both sides with oil.
3
Combine seasonings, rub over both sides of chicken.
4
Arrange in a 13x9x2-inch baking dish.
5
Cover and refrigerate minimum 2 hours.
6
Coat grill rack with nonstick cooking spray before starting grill.
7
Grill, covered, over medium heat for 3-5 minutes on each side or until chicken juices run clear.
8
Serve on rolls with tomato and lettuce.

322

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 boneless skinless chicken breast halves, 1 tablespoon olive oil, ½ teaspoon celery salt, ½ teaspoon garlic salt, and more.

Yes, Cajun Chicken Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Chicken Sandwiches

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