Cajun Cheese Straws

1. 1

   In a large bowl, combine the flour and Cajun seasoning.

2. 2

   Cut in the cheese and

3. 3

   butter using a pastry blender, electric mixer, or food processor.

4. 4

   When the mixture clings together and can be formed into a soft ball, put the dough into a cookie press fitted with a star, rosette or long, flat disk.

5. 5

   Press onto an ungreased cookie sheet cutting to desired length.

6. 6

   Bake in a 325 degree oven for about 25 minutes or until dry and lightly browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.