How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Butter Blend for Corn on the Cob?

You need 7 ingredients. The key ingredients include: 4 tablespoons butter, cut into pieces, 1 small garlic clove, ⅛ teaspoon cayenne pepper, ½ teaspoon paprika, and more.

Is Cajun Butter Blend for Corn on the Cob suitable as general?

Yes, Cajun Butter Blend for Corn on the Cob falls under the General category and is a great choice for this type of meal.

How do I store leftover Cajun Butter Blend for Corn on the Cob?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Butter Blend for Corn on the Cob Recipe

Name: Cajun Butter Blend for Corn on the Cob
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons butter, cut into pieces; 1 small garlic clove; ⅛ teaspoon cayenne pepper; ½ teaspoon paprika; ⅛ teaspoon salt; ½ teaspoon dried thyme; 6 ears corn, freshly cooked

Cajun Butter Blend for Corn on the Cob – a delicious recipe with butter, garlic, cayenne pepper, paprika, salt, thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 tablespoons butter, cut into pieces
1 small garlic clove
⅛ teaspoon cayenne pepper
½ teaspoon paprika
⅛ teaspoon salt
½ teaspoon dried thyme
6 ears corn, freshly cooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
241 kcal
Category
General

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Cajun Butter Blend for Corn on the Cob

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