Cajun Bloody Mary Tomato Salad Recipe

Name: Cajun Bloody Mary Tomato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds Vine Ripened Fresh Small Tomatoes, Cherry Or Grape; 1 pound Yellow Grape Tomatoes; 1 cup Inner Celery Stalk And Leaves, Finely Chopped; 1 cup Red Onion, Finely Chopped; 1/2 cups Pitted Spanish Olives, Cut In Half; 2 Tablespoons Fresh Basil, Finely Shredded; 1-1/2 Tablespoon Fresh Lime Juice; 1/4 cups Extra Virgin Olive Oil; 2 Tablespoons Olive Brine; 1 Tablespoon Prepared Horseradish; 1 teaspoon Louisiana Hot Sauce; 1 teaspoon Cajun Spice Mix (no Salt Variety); 1/2 teaspoons Fine Sea Salt; 1/2 teaspoons Ground Black Pepper; 1/8 Tablespoons Ground Red Pepper; 1/2 teaspoons Celery Seeds

Servings: persons

2 pounds Vine Ripened Fresh Small Tomatoes, Cherry Or Grape
1 pound Yellow Grape Tomatoes
1 cup Inner Celery Stalk And Leaves, Finely Chopped
1 cup Red Onion, Finely Chopped
1/2 cups Pitted Spanish Olives, Cut In Half
2 Tablespoons Fresh Basil, Finely Shredded
1-1/2 Tablespoon Fresh Lime Juice
1/4 cups Extra Virgin Olive Oil
2 Tablespoons Olive Brine
1 Tablespoon Prepared Horseradish
1 teaspoon Louisiana Hot Sauce
1 teaspoon Cajun Spice Mix (no Salt Variety)
1/2 teaspoons Fine Sea Salt
1/2 teaspoons Ground Black Pepper
1/8 Tablespoons Ground Red Pepper
1/2 teaspoons Celery Seeds

1
Combine chopped tomatoes, celery, red onion, olives and basil in a large bowl.
2
In a smaller bowl whisk together lime juice, olive oil, olive brine, prepared horseradish, hot sauce and spices.
3
Pour over fresh tomato mixture and gently stir to coat everything with the dressing.
4
Chill for 1 - 2 hours then serve. I put about 1/2 cup in a wine glass with a celery stalk as an appetizer.
5
Inspirations:
6
- Bloody Mary Tomato Salad, Bon Appetit
7
- Emeril Lagasse's Cajun Bloody Mary

237

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 pounds Vine Ripened Fresh Small Tomatoes, Cherry Or Grape, 1 pound Yellow Grape Tomatoes, 1 cup Inner Celery Stalk And Leaves, Finely Chopped, 1 cup Red Onion, Finely Chopped, and more.

Yes, Cajun Bloody Mary Tomato Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cajun Bloody Mary Tomato Salad

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