Caias (Do-Nuts)

Name: Caias (Do-Nuts)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 c. cooked rice; 2 Tbsp. sugar; 1/4 tsp. nutmeg; 1/2 c. Pet milk; 2 c. Bisquick; 2 large eggs; 1 tsp. cinnamon; 1 tsp. vanilla; oil (to fry); 1 c. powdered sugar; 1/2 tsp. vanilla; 1 or 2 Tbsp. water

Eats Now Editorial Team · General

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Caias (Do-Nuts) – a delicious recipe with rice, sugar, nutmeg, Pet milk, Bisquick, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. cooked rice
2 Tbsp. sugar
1/4 tsp. nutmeg
1/2 c. Pet milk
2 c. Bisquick
2 large eggs
1 tsp. cinnamon
1 tsp. vanilla
oil (to fry)
1 c. powdered sugar
1/2 tsp. vanilla
1 or 2 Tbsp. water

1
Combine rice, Bisquick, sugar and spices.
2
Mix eggs, milk and vanilla. Add to the dry ingredients and cooked rice mixture. Mix well and chill for 1 hour. heat oil to 400u00b0. Drop the batter in the hot oil, 1 tablespoon at a time, and fry about 3 to 5 minutes. Make glaze of last 3 ingredients and spoon over hot Caias.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 c. cooked rice, 2 Tbsp. sugar, 1/4 tsp. nutmeg, 1/2 c. Pet milk, and more.

Yes, Caias (Do-Nuts) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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