Caffe' Macchiato Cups Recipe

Name: Caffe' Macchiato Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 tablespoon coffee liqueur; 1 teaspoon vanilla; 1 teaspoon instant espresso coffee powder; 1 cup butter, softened; 1/2 cup granulated sugar; 1 egg; 2 cups flour; 1/4 cup butter, softened; 4 cups powdered sugar; 1/4 cup milk; 2 teaspoons coffee liqueur; unsweetened cocoa powder, for dusting

Servings: persons

1 tablespoon coffee liqueur
1 teaspoon vanilla
1 teaspoon instant espresso coffee powder
1 cup butter, softened
1/2 cup granulated sugar
1 egg
2 cups flour
1/4 cup butter, softened
4 cups powdered sugar
1/4 cup milk
2 teaspoons coffee liqueur
unsweetened cocoa powder, for dusting

1
Stir together the first three ingredients until dissolved. Set aside.
2
Beat the butter, sugar and egg till fluffly, add the coffee mixture and slowly blend in the flour. Divide dough in half, wrap in plastic wrap and refrigerate for one hour. Divide each portion into 24 balls and press into ungreased mini-tart pans. Bake in a pre-heated 375* oven for 8-10 minutes. Remove from oven and tamp the centers of the tarts down, allow to cool in the pans for 5-10 minutes.
3
In a medium bowl beat the remaining butter, powdered sugar, milk, vanilla and coffee liquor till smooth and fluffy.
4
Pipe or spoon the filling into the cooled shells and dust with the cocoa powder.
5
Freezes well.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 tablespoon coffee liqueur, 1 teaspoon vanilla, 1 teaspoon instant espresso coffee powder, 1 cup butter, softened, and more.

Yes, Caffe' Macchiato Cups falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caffe' Macchiato Cups

How did you like this recipe?

Frequently Asked Questions