Caffe-Cream Cheese Brownies – a delicious recipe with unsweetened chocolate baking squares, semisweet chocolate baking squares, butter, coffee granules, water, cream cheese. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
["Melt first 3 ingredients in a small saucepan over medium-low heat, stirring occasionally. Cool.", "Stir coffee granules into hot water until dissolved. Cool.", "Beat cream cheese and 1/4 cup butter at medium speed with an electric mixer until creamy; gradually add 1/2 cup sugar, beating well. Add 2 eggs, 1 at a time, beating until blended. Stir in coffee and 1 teaspoon vanilla. Fold in 2 tablespoons flour and 1/2 cup chocolate morsels; set batter aside.", "Beat remaining 4 eggs in a large bowl at medium speed; gradually add remaining 1 1/2 cups sugar, beating well. Add melted chocolate mixture and 2 teaspoons vanilla; beat well. Combine 1 cup flour, baking powder, and salt; fold into chocolate batter. Stir in remaining 1 cup chocolate morsels.", "Spread half of chocolate batter evenly in a greased 13"" x 9"" pan. Pour cream cheese batter over chocolate batter. Top with remaining chocolate batter; swirl with a knife.", "Bake at 325u00b0 for 45 minutes (wooden pick will not come out clean). Cool completely in pan on a wire rack. Cut into squares.", "Note: Line your pan with aluminum foil to ensure pretty squares and easy cleanup."]
2742
kcal
Calories
149
g
Fat
307
g
Carbs
41
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 16 ingredients. The key ingredients include: 4 (1-ounce) unsweetened chocolate baking squares, 4 (1-ounce) semisweet chocolate baking squares, 1/3 cup butter or margarine, 1 1/2 tablespoons instant coffee granules, and more.
Yes, Caffe-Cream Cheese Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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