How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cafe Rio Soup ?

You need 14 ingredients. The key ingredients include: 2 Tablespoons extra virgin olive oil, 1 large white onion, finely diced, 3 cloves garlic, minced, 1 carrot, peeled and very finely diced, and more.

Is Cafe Rio Soup suitable as soups & stews?

Yes, Cafe Rio Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cafe Rio Soup ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cafe Rio Soup Recipe

Name: Cafe Rio Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons extra virgin olive oil; 1 large white onion, finely diced; 3 cloves garlic, minced; 1 carrot, peeled and very finely diced; 1 stalk celery, very finely diced; 1 15 oz. can diced or whole tomatoes; 1/2 bunch cilantro, stems discarded; 1 small can mild diced green chilies (I only use half of this); 4 cups chicken broth; 1 Tablespoon cumin; 1/4 tsp. ground coriander; Salt to taste; Pepper to taste; Top With:

Warm up with this hearty Cafe Rio Soup recipe. Made with extra virgin olive oil, white onion, garlic and carrot. Easy step-by-step instructions included.

This Cafe Rio Soup relies on simple, everyday ingredients such as extra virgin olive oil, garlic, minced, can diced or whole tomatoes and chicken broth. It comes together quickly and makes 4 servings, at about 511 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cafe Rio Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions