Cafe Pasqual'S Cilantro Rice

1. 1

   Bring rice, water & 1 teaspoon salt to a boil. Reduce heat, cover pan & simmer 20 minutes.

2. 2

   Remove from heat and let stand, covered, for 5 minutes. Remove lid & fluff with a fork.

3. 3

   While rice is cooking, using a blender, puree cilantro, onion, scallion, jalapeno, lime juice, olive oil & remaining 1/2 teaspoon salt. (If needed, can add 1-2 tablespoons water to get a smooth puree.).

4. 4

   Add mixture to rice & stir with a fork till well blended.

* Per serving · 4 servings · Values may vary.

No additional tips available.