Café Latte – a delicious recipe with Coffee powder/Espress, Sugar, Milk(Full, Water, Milk Frother. Easy to follow and perfect for any occasion.
Serves 4
Drinks & Smoothies
Servings:persons
1
In a coffee mug add 1 tsp instant coffee and half of the sugar.
2
Add 2 tbsp of hot water and stir continuously with a milk frother or mini whisk till a creamy froth is formed. The frothier the better!
3
If you dont have a whisk/frother all you got to do is, pour the milk in a small glass mason jar,close tight and shake till you get it foamy.Now microwave it for 30 s and hot milk froth is ready!
4
Now in another mug whisk the hot milk and rest of the sugar to light frothy texture and check the sweetness.
5
Slowly add the milk into the coffee froth(or vice versa) until you see the froth rising to the brim of the mug.
6
Enjoy Hot to kickstart your mornings!
31
kcal
Calories
8
g
Carbs
Carbs
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 5 ingredients. The key ingredients include: 1 teaspoon Instant Coffee powder/Espress, 2 tablespoons Sugar, 3/4 tablespoon Hot Milk(Full fat or 2%), 2 tablespoons Hot Water, and more.
Yes, Café Latte falls under the Drinks & Smoothies category and is a great choice for this type of meal.
Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.
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