Cafe Coffee Cookies Recipe

Name: Cafe Coffee Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE COOKIES:; 1/2 cups Granulated Sugar; 1/2 cups Packed Light Brown Sugar; 1/2 cups Butter Or Margarine, Softened; 1 whole Egg; 1 teaspoon Vanilla Extract; 1-1/2 cup All-purpose Flour; 1 Tablespoon Instant Coffee Or Instant Espresso Granules Or Crystals; 1 teaspoon Baking Soda; 1/4 teaspoons Salt; 1/2 cups Chopped Pecans; 12 ounces, weight Semisweet Chocolate Chips (2 Cups); _____; FOR THE GLAZE:; 1/2 teaspoons Instant Coffee Or Instant Espresso Granules Or Crystals; 1 Tablespoon Hot Water; 1/2 cups (or More) Confectioners Sugar

Servings: persons

FOR THE COOKIES:
1/2 cups Granulated Sugar
1/2 cups Packed Light Brown Sugar
1/2 cups Butter Or Margarine, Softened
1 whole Egg
1 teaspoon Vanilla Extract
1-1/2 cup All-purpose Flour
1 Tablespoon Instant Coffee Or Instant Espresso Granules Or Crystals
1 teaspoon Baking Soda
1/4 teaspoons Salt
1/2 cups Chopped Pecans
12 ounces, weight Semisweet Chocolate Chips (2 Cups)
_____
FOR THE GLAZE:
1/2 teaspoons Instant Coffee Or Instant Espresso Granules Or Crystals
1 Tablespoon Hot Water
1/2 cups (or More) Confectioners Sugar

1
["Preheat oven to 350 degrees.", "In a large bowl, beat sugars, butter, egg and vanilla with an electric mixer on medium speed until creamy.", "On low speed, beat in flour, coffee granules, baking soda and salt. Stir in pecans and chocolate chips.", "Drop dough by rounded tablespoonfuls 2"" apart onto ungreased baking sheets.", "Bake at 350 degrees for 10-12 minutes or until golden brown and edges are set. Cool on the pan for 2-4 minutes; remove cookies from pans to wire racks and cool completely.", "For the glaze, in a small bowl, dissolve instant coffee in hot water. Stir in confectioners' sugar, adding more confectioner's sugar, if necessary, to reach desired drizzling consistency.", "Drizzle glaze over cooled cookies. Allow glaze to set before storing cookies in an airtight container between layers of waxed paper, plastic wrap or foil.", "Makes about 2 1/2 dozen cookies."]

1190

kcal

Calories

Fat

150

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: FOR THE COOKIES:, 1/2 cups Granulated Sugar, 1/2 cups Packed Light Brown Sugar, 1/2 cups Butter Or Margarine, Softened, and more.

Yes, Cafe Coffee Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cafe Coffee Cookies

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