How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Café Brûlot Bread Pudding?

You need 11 ingredients. The key ingredients include: 3 large eggs, 2 cups milk, 1 cup sugar, 1 cup strong brewed chicory coffee, and more.

Is Café Brûlot Bread Pudding suitable as baking & desserts?

Yes, Café Brûlot Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Café Brûlot Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Café Brûlot Bread Pudding Recipe

Name: Café Brûlot Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large eggs; 2 cups milk; 1 cup sugar; 1 cup strong brewed chicory coffee; 1/4 cup butter, melted; 1 tablespoon orange zest; 1/4 cup fresh orange juice; 3/4 teaspoon ground cinnamon; 1/4 teaspoon salt; 1/8 teaspoon ground cloves; 1 (8-oz.) French bread loaf, cut into 1-inch cubes

Café Brûlot Bread Pudding

Eats Now Editorial Team · 488 kcal · Baking & Desserts

Café Brûlot Bread Pudding – a delicious recipe with eggs, milk, sugar, chicory coffee, butter, orange zest. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Café Brûlot Bread Pudding

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