Caesar Salad Spread Recipe

1. 1

   Place the crushed garlic cloves on a cutting board and sprinkle with the salt.

2. 2

   Drag the side of a chefs knife across them at a 15-degree angle about 10 times or until a smooth paste forms.

3. 3

   In a medium nonreactive bowl, combine the paste with the mayonnaise, Parmigiano-Reggiano, lemon juice, and pepper to taste and stir until well mixed.

* Per serving · 4 servings · Values may vary.

No additional tips available.