How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caesar Salad Dressing?

You need 12 ingredients. The key ingredients include: ¾ cup olive oil, ¾ cup vegetable oil, ½ cup Egg Beaters egg substitute (or 2 eggs), ⅛ teaspoon pepper, and more.

Is Caesar Salad Dressing suitable as salads?

Yes, Caesar Salad Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Caesar Salad Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Caesar Salad Dressing Recipe

Name: Caesar Salad Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: ¾ cup olive oil; ¾ cup vegetable oil; ½ cup Egg Beaters egg substitute (or 2 eggs); ⅛ teaspoon pepper; 12-1 tablespoon crushed garlic (depends on how much you like garlic); 1 tablespoon A.1. Original Sauce; 1 tablespoon Worcestershire sauce; 1 ½ tablespoons Dijon mustard, must; 1 whole scallion; 1 ounce anchovy fillet (you can use less if it is too fishy for you); 2 tablespoons fresh lemon juice (if you use bottled, it will be very thin dressing); 3 ounces fresh parmesan cheese

Caesar Salad Dressing – a delicious recipe with olive oil, vegetable oil, Egg Beaters, pepper, garlic, Original Sauce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Caesar Salad Dressing

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