How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caesar Salad?

You need 10 ingredients. The key ingredients include: 2 large eggs, 1 to 2 cloves garlic, crushed, 1/2 lemon, 1 to 2 Tbsp. anchovy paste or 1 can anchovy fillets, finely chopped (let soak in milk about 10 minutes, reduces salt), and more.

Is Caesar Salad suitable as salads?

Yes, Caesar Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Caesar Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Caesar Salad Recipe

Name: Caesar Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large eggs; 1 to 2 cloves garlic, crushed; 1/2 lemon; 1 to 2 Tbsp. anchovy paste or 1 can anchovy fillets, finely chopped (let soak in milk about 10 minutes, reduces salt); 2 to 4 Tbsp. good olive oil; 1 head romaine lettuce; freshly grated Parmesan cheese; good amount homemade croutons; Kalamata or Ionian Greek olives (optional); black pepper (coarse)

Caesar Salad

Eats Now Editorial Team · 584 kcal · Salads

Caesar Salad – a delicious recipe with eggs, garlic, lemon, anchovy paste, olive oil, romaine lettuce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Caesar Salad

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