How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caesar Salad?

You need 11 ingredients. The key ingredients include: 1 1/2 cups baguette cubes (1/2 inch), 2 teaspoons extra-virgin olive oil, 1/3 cup mayonnaise, 1 1/2 tablespoons freshly grated Parmigiano-Reggiano cheese, plus 1/2 cup Parmigiano-Reggiano shavings (1 1/2 ounces), for tossing, and more.

Is Caesar Salad suitable as salads?

Yes, Caesar Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Caesar Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Caesar Salad Recipe

Name: Caesar Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups baguette cubes (1/2 inch); 2 teaspoons extra-virgin olive oil; 1/3 cup mayonnaise; 1 1/2 tablespoons freshly grated Parmigiano-Reggiano cheese, plus 1/2 cup Parmigiano-Reggiano shavings (1 1/2 ounces), for tossing; 1 tablespoon fresh lemon juice; 1 tablespoon water; 1/2 teaspoon Worcestershire sauce; 1 oil-packed anchovy fillet, drained; 1 small garlic clove; Kosher salt and freshly ground pepper; 3 hearts of romaine (about 12 ounces), cut into 1/2-inch pieces

Caesar Salad

Eats Now Editorial Team · 426 kcal · Salads

Caesar Salad – a delicious recipe with baguette cubes, extra-virgin olive oil, mayonnaise, cheese, lemon juice, water. Easy to follow and perfect for any occasion.

Serves 4 Salads

Caesar Salad

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