Caesar Salad Recipe

Name: Caesar Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 clove garlic; 3/4 c. virgin olive oil; 2 c. bread cubes; 2 eggs, coddled 1 minute; 1/4 c. Blue cheese, crumbled; 1/4 c. freshly grated Parmesan cheese; 1/4 tsp. pepper; 8 anchovy fillets, chopped (optional); 2 heads romaine lettuce; 3 Tbsp. fresh lemon juice; 2 tsp. Worcestershire sauce; 1/2 tsp. salt

Servings: persons

1 clove garlic
3/4 c. virgin olive oil
2 c. bread cubes
2 eggs, coddled 1 minute
1/4 c. Blue cheese, crumbled
1/4 c. freshly grated Parmesan cheese
1/4 tsp. pepper
8 anchovy fillets, chopped (optional)
2 heads romaine lettuce
3 Tbsp. fresh lemon juice
2 tsp. Worcestershire sauce
1/2 tsp. salt

1
Crush garlic in small bowl; cover with oil.
2
Refrigerate covered for 30 minutes.
3
In 1/4 cup garlic oil in medium skillet, fry bread cubes until brown on all sides.
4
Set aside.
5
Cook eggs 1 minute in boiling water.
6
Remove and cool.
7
In small bowl, combine the lemon juice, Worcestershire, salt, pepper and anchovies and mix well.
8
Tear lettuce into bite size pieces.
9
Place in large salad bowl.
10
Drain remaining oil from garlic.
11
Pour over lettuce and toss to coat evenly.
12
Break eggs over salad and toss well. Pour on lemon mixture and toss well.
13
Add bread crumbs and cheeses; toss well.
14
Serve at once.

661

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 clove garlic, 3/4 c. virgin olive oil, 2 c. bread cubes, 2 eggs, coddled 1 minute, and more.

Yes, Caesar Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Caesar Salad

How did you like this recipe?

Frequently Asked Questions