How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caesar Dressing?

You need 8 ingredients. The key ingredients include: 6 anchovy fillets, drained, 1 garlic clove, crushed, 2 teaspoons Dijon mustard, 2 teaspoons white wine vinegar, and more.

Is Caesar Dressing suitable as salads?

Yes, Caesar Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Caesar Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Caesar Dressing Recipe

Name: Caesar Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 anchovy fillets, drained; 1 garlic clove, crushed; 2 teaspoons Dijon mustard; 2 teaspoons white wine vinegar; 1 teaspoon sugar; 1 egg yolk; ½ cup vegetable oil; ½ cup buttermilk

Caesar Dressing – a delicious recipe with anchovy, garlic, mustard, white wine vinegar, sugar, egg yolk. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 anchovy fillets, drained
1 garlic clove, crushed
2 teaspoons Dijon mustard
2 teaspoons white wine vinegar
1 teaspoon sugar
1 egg yolk
½ cup vegetable oil
½ cup buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
549 kcal
Category
Salads

Eats Now Editorial Team

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