Caesar Chicken Salad Squares Recipe

Name: Caesar Chicken Salad Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups shredded cooked chicken; 2 ounces shredded cheese (I used four blend shredded cheese); 2 tablespoons parmesan cheese; 3 slices bacon, cooked and crumbled; 2 tablespoons caesar salad dressing; 1 tablespoon mayonnaise; 1 teaspoon minced garlic; 1 teaspoon lemon juice; ⅛ teaspoon red pepper flakes (optional); fresh ground pepper; 8 ounces crescent rolls; 4 tablespoons caesar salad dressing (optional)

Servings: persons

2 cups shredded cooked chicken
2 ounces shredded cheese (I used four blend shredded cheese)
2 tablespoons parmesan cheese
3 slices bacon, cooked and crumbled
2 tablespoons caesar salad dressing
1 tablespoon mayonnaise
1 teaspoon minced garlic
1 teaspoon lemon juice
⅛ teaspoon red pepper flakes (optional)
fresh ground pepper
8 ounces crescent rolls
4 tablespoons caesar salad dressing (optional)

1
Heat oven to 375.
2
In medium bowl mix chicken, cheeses, bacon, 2 tablespoon dressing, mayo, garlic, lemon juice, red pepper flakes and pepper until well combined.
3
Unroll dough; separate into 4 rectangles.
4
Place on cookie sheet.
5
Press each rectangle into 6 x 4 rectangle, firmly pressing to seal.
6
Spoon one fourth of chicken mixture onto the center of each dough rectangle.
7
With a knife, cut each corner of each rectangle from edge to within 1/2 inch of filling.
8
Bring the 8 points of each rectangle up over filling; firmly pinch to seal, forming a square.
9
Bake 16 to 21 minutes or until golden brown.
10
Remove from cookie sheet and garnish each with 1 tablespoon of Caesar dressing.

437

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups shredded cooked chicken, 2 ounces shredded cheese (I used four blend shredded cheese), 2 tablespoons parmesan cheese, 3 slices bacon, cooked and crumbled, and more.

Yes, Caesar Chicken Salad Squares falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Caesar Chicken Salad Squares

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions