How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage With Sausage?

You need 7 ingredients. The key ingredients include: 1 head cabbage, 2 apples, Smoked Polish sausage, cooked and sliced, Salt and pepper, and more.

Is Cabbage With Sausage suitable as meat & poultry?

Yes, Cabbage With Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage With Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage With Sausage Recipe

Name: Cabbage With Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cabbage; 2 apples; Smoked Polish sausage, cooked and sliced; Salt and pepper; Garlic salt; Black pepper; 1 Tbsp. sugar

Cabbage With Sausage – a delicious recipe with cabbage, apples, sausage, Salt, Garlic, Black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 head cabbage
2 apples
Smoked Polish sausage, cooked and sliced
Salt and pepper
Garlic salt
Black pepper
1 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
41 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cabbage With Sausage

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