How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage With Cheese?

You need 5 ingredients. The key ingredients include: 3 c. shredded cabbage, 1/2 c. boiling water, 1 tsp. salt, 1/4 c. light cream, and more.

Is Cabbage With Cheese suitable as general?

Yes, Cabbage With Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Cabbage With Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage With Cheese Recipe

Name: Cabbage With Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 c. shredded cabbage; 1/2 c. boiling water; 1 tsp. salt; 1/4 c. light cream; 1/2 c. grated process cheese

Cabbage With Cheese – a delicious recipe with cabbage, boiling water, salt, light cream, process cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. shredded cabbage
1/2 c. boiling water
1 tsp. salt
1/4 c. light cream
1/2 c. grated process cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Cabbage With Cheese

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