How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Wedges With Creamed Celery Sauce?

You need 8 ingredients. The key ingredients include: 1/2 medium cabbage, cut in 4 wedges, 1 1/2 Tbsp. butter, 1 c. finely chopped celery, 1 1/2 Tbsp. flour, and more.

Is Cabbage Wedges With Creamed Celery Sauce suitable as general?

Yes, Cabbage Wedges With Creamed Celery Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Cabbage Wedges With Creamed Celery Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Wedges With Creamed Celery Sauce Recipe

Name: Cabbage Wedges With Creamed Celery Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 medium cabbage, cut in 4 wedges; 1 1/2 Tbsp. butter; 1 c. finely chopped celery; 1 1/2 Tbsp. flour; 1 c. milk; 1/2 ??? shredded Cheddar or American cheese; 1/2 tsp. celery salt; salt and pepper to taste

Cabbage Wedges With Creamed Celery Sauce – a delicious recipe with cabbage, butter, celery, flour, milk, cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 medium cabbage, cut in 4 wedges
1 1/2 Tbsp. butter
1 c. finely chopped celery
1 1/2 Tbsp. flour
1 c. milk
1/2 ??? shredded Cheddar or American cheese
1/2 tsp. celery salt
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
155 kcal
Category
General

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Cabbage Wedges With Creamed Celery Sauce

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