How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage, Tuna, and Chikuwa Fish Paste Sticks Stir-fry?

You need 5 ingredients. The key ingredients include: 150 grams-200 grams Cabbage, 2 Chikuwa, 1/2 Canned tuna, 2 tbsp Mentsuyu (3x concentrate), and more.

Is Cabbage, Tuna, and Chikuwa Fish Paste Sticks Stir-fry suitable as seafood?

Yes, Cabbage, Tuna, and Chikuwa Fish Paste Sticks Stir-fry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cabbage, Tuna, and Chikuwa Fish Paste Sticks Stir-fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage, Tuna, and Chikuwa Fish Paste Sticks Stir-fry Recipe

Name: Cabbage, Tuna, and Chikuwa Fish Paste Sticks Stir-fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 150 grams-200 grams Cabbage; 2 Chikuwa; 1/2 Canned tuna; 2 tbsp Mentsuyu (3x concentrate); 1 pinch Salt and pepper

Cabbage, Tuna, and Chikuwa Fish Paste Sticks Stir-fry – a delicious recipe with Cabbage, Chikuwa, tuna, Salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

150 grams-200 grams Cabbage
2 Chikuwa
1/2 Canned tuna
2 tbsp Mentsuyu (3x concentrate)
1 pinch Salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
22 kcal
Category
Seafood

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Cabbage, Tuna, and Chikuwa Fish Paste Sticks Stir-fry

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