How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Stuffed With Apples Recipe?

You need 9 ingredients. The key ingredients include: 1 med sized head cabbage, 2 c. warm water, 1 tsp salt, 3 x strips bacon, chopped and cooked, and more.

Is Cabbage Stuffed With Apples Recipe suitable as meat & poultry?

Yes, Cabbage Stuffed With Apples Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage Stuffed With Apples Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Stuffed With Apples Recipe Recipe

Name: Cabbage Stuffed With Apples Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 med sized head cabbage; 2 c. warm water; 1 tsp salt; 3 x strips bacon, chopped and cooked; 1/2 tsp pepper; 3 med to large apples (I use Jonathan or possibly Gala or possibly another which holds up well); 1/4 c. firmly packed brown sugar; 3 Tbsp. vinegar (I use red wine vinegar); 2 Tbsp. butter (I also add in a little bacon grease the skillet) salt and pepper to taste

Cabbage Stuffed With Apples Recipe – a delicious recipe with cabbage, water, salt, bacon, pepper, apples. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 med sized head cabbage
2 c. warm water
1 tsp salt
3 x strips bacon, chopped and cooked
1/2 tsp pepper
3 med to large apples (I use Jonathan or possibly Gala or possibly another which holds up well)
1/4 c. firmly packed brown sugar
3 Tbsp. vinegar (I use red wine vinegar)
2 Tbsp. butter (I also add in a little bacon grease the skillet) salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
554 kcal
Category
Meat & Poultry

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Cabbage Stuffed With Apples Recipe

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