How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Soup With Sausage?

You need 9 ingredients. The key ingredients include: 1/2 head small white cabbage, 1 onion, chopped, 1/4 c. oil, 1/4 c. flour, and more.

Is Cabbage Soup With Sausage suitable as soups & stews?

Yes, Cabbage Soup With Sausage falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage Soup With Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Soup With Sausage Recipe

Name: Cabbage Soup With Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 head small white cabbage; 1 onion, chopped; 1/4 c. oil; 1/4 c. flour; 3 1/2 c. beef stock; salt; 3 potatoes; 2 sausages; chopped parsley

Cabbage Soup With Sausage – a delicious recipe with white cabbage, onion, oil, flour, beef stock, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 head small white cabbage
1 onion, chopped
1/4 c. oil
1/4 c. flour
3 1/2 c. beef stock
salt
3 potatoes
2 sausages
chopped parsley

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Quick Info

Servings
4 servings
Calories
268 kcal
Category
Soups & Stews

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