How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Soup?

You need 6 ingredients. The key ingredients include: 46 oz. can tomato juice, 7 Tbsp. lemon juice, 2 Tbsp. dehydrated onions, 1/2 c. water, and more.

Is Cabbage Soup suitable as soups & stews?

Yes, Cabbage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Soup Recipe

Name: Cabbage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 46 oz. can tomato juice; 7 Tbsp. lemon juice; 2 Tbsp. dehydrated onions; 1/2 c. water; 2 or 3 envelopes powdered beef bouillon or 3 to 4 cubes; 1 tsp. liquid artificial sweetener

Cabbage Soup – a delicious recipe with tomato juice, lemon juice, onions, water, powdered beef bouillon, liquid artificial sweetener. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

46 oz. can tomato juice
7 Tbsp. lemon juice
2 Tbsp. dehydrated onions
1/2 c. water
2 or 3 envelopes powdered beef bouillon or 3 to 4 cubes
1 tsp. liquid artificial sweetener

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Cabbage Soup

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