How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Soup?

You need 11 ingredients. The key ingredients include: 3 cup nonfat beef broth or vegetable broth or non fat chicken broth (beef broth is the best), 1 tbsp tomato paste, 2 garlic cloves, minced, 1/2 yellow onion, and more.

Is Cabbage Soup suitable as soups & stews?

Yes, Cabbage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Soup Recipe

Name: Cabbage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cup nonfat beef broth or vegetable broth or non fat chicken broth (beef broth is the best); 1 tbsp tomato paste; 2 garlic cloves, minced; 1/2 yellow onion; 2 cup chopped cabbage; 1/2 cup chopped carrot; 1/2 cup green beans; 1/2 cup chopped zucchini; 1/2 tsp oregano; 1/2 tsp basil; 1 pepper

Cabbage Soup

Eats Now Editorial Team · 413 kcal · Soups & Stews

Cabbage Soup – a delicious recipe with nonfat beef broth, tomato, garlic, yellow onion, cabbage, carrot. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cabbage Soup

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