How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Soup?

You need 5 ingredients. The key ingredients include: 2 lb. ground beef, 8 medium potatoes, cut up in bite size pieces, 1 large onion, cut up, cabbage, cut up, and more.

Is Cabbage Soup suitable as soups & stews?

Yes, Cabbage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Soup Recipe

Name: Cabbage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 8 medium potatoes, cut up in bite size pieces; 1 large onion, cut up; cabbage, cut up; beef bouillon

Cabbage Soup – a delicious recipe with ground beef, potatoes, onion, cabbage, beef bouillon. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef
8 medium potatoes, cut up in bite size pieces
1 large onion, cut up
cabbage, cut up
beef bouillon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
709 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cabbage Soup

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