How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Slaw With Dill?

You need 7 ingredients. The key ingredients include: 1 head green cabbage, thinly sliced, 1 small onion, 1/2 cup chopped fresh dill (or to taste), mayonnaise, as much as you like, and more.

Is Cabbage Slaw With Dill suitable as salads?

Yes, Cabbage Slaw With Dill falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cabbage Slaw With Dill?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cabbage Slaw With Dill Recipe

Name: Cabbage Slaw With Dill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head green cabbage, thinly sliced; 1 small onion; 1/2 cup chopped fresh dill (or to taste); mayonnaise, as much as you like; 1/4 cup apple cider vinegar; 1/2 teaspoon kosher salt; 1/2 teaspoon fresh ground black pepper

Cabbage Slaw With Dill – a delicious recipe with green cabbage, onion, fresh dill, mayonnaise, apple cider vinegar, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head green cabbage, thinly sliced
1 small onion
1/2 cup chopped fresh dill (or to taste)
mayonnaise, as much as you like
1/4 cup apple cider vinegar
1/2 teaspoon kosher salt
1/2 teaspoon fresh ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
9 kcal
Category
Salads

Eats Now Editorial Team

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