How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Slaw?

You need 4 ingredients. The key ingredients include: 4 c. thinly shredded cabbage with sharp knife and further cut with scissors, salt and pepper to taste, 2 Tbsp. Wesson oil, juice of 2 fresh lemons (more or less to taste).

Is Cabbage Slaw suitable as salads?

Yes, Cabbage Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cabbage Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cabbage Slaw Recipe

Name: Cabbage Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. thinly shredded cabbage with sharp knife and further cut with scissors; salt and pepper to taste; 2 Tbsp. Wesson oil; juice of 2 fresh lemons (more or less to taste)

Cabbage Slaw – a delicious recipe with cabbage, salt, Wesson oil, fresh lemons. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 c. thinly shredded cabbage with sharp knife and further cut with scissors
salt and pepper to taste
2 Tbsp. Wesson oil
juice of 2 fresh lemons (more or less to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
66 kcal
Category
Salads

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Cabbage Slaw

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