How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Slaw?

You need 8 ingredients. The key ingredients include: 1 large cabbage, shredded, 1/2 stalk celery, chopped, 1 Tbsp. salt, 2 c. sugar, and more.

Is Cabbage Slaw suitable as salads?

Yes, Cabbage Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cabbage Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cabbage Slaw Recipe

Name: Cabbage Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large cabbage, shredded; 1/2 stalk celery, chopped; 1 Tbsp. salt; 2 c. sugar; 1/2 c. water; 1 c. vinegar; 2 medium red peppers or 1 large green pepper, chopped; 1 1/2 to 3 tsp. celery seed and mustard seed

Cabbage Slaw – a delicious recipe with cabbage, celery, salt, sugar, water, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large cabbage, shredded
1/2 stalk celery, chopped
1 Tbsp. salt
2 c. sugar
1/2 c. water
1 c. vinegar
2 medium red peppers or 1 large green pepper, chopped
1 1/2 to 3 tsp. celery seed and mustard seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
514 kcal
Category
Salads

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Cabbage Slaw

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