How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Slaw?

You need 12 ingredients. The key ingredients include: 3 cups green or red cabbage, thinly sliced or shredded, 2 carrots, julienne or shredded, 1 red pepper, julienne, 2 scallions, thinly sliced, and more.

Is Cabbage Slaw suitable as salads?

Yes, Cabbage Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cabbage Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cabbage Slaw Recipe

Name: Cabbage Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups green or red cabbage, thinly sliced or shredded; 2 carrots, julienne or shredded; 1 red pepper, julienne; 2 scallions, thinly sliced; 1/2 medium onion, julienne; 1/2 cup mint, chiffonade; 1/4 cup peanut oil; 1 tablespoon sesame oil; 2 tablespoons lime juice; 2 tablespoons sugar; Salt; Fresh ground pepper

Cabbage Slaw

Eats Now Editorial Team · 182 kcal · Salads

Cabbage Slaw – a delicious recipe with green, carrots, red pepper, scallions, onion, mint. Easy to follow and perfect for any occasion.

Serves 4 Salads

Cabbage Slaw

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