How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Salsa?

You need 6 ingredients. The key ingredients include: 4 cups chopped heads of cabbage, 12 medium red onion, finely chopped, 2 -3 tablespoons chopped cilantro, 1 jalapeno, diced small- (to taste), and more.

Is Cabbage Salsa suitable as snacks & appetizers?

Yes, Cabbage Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cabbage Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cabbage Salsa Recipe

Name: Cabbage Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups chopped heads of cabbage; 12 medium red onion, finely chopped; 2 -3 tablespoons chopped cilantro; 1 jalapeno, diced small- (to taste); 1 tablespoon lime juice; 1 tablespoon sugar

Cabbage Salsa – a delicious recipe with cabbage, red onion, cilantro, lime juice, sugar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

4 cups chopped heads of cabbage
12 medium red onion, finely chopped
2 -3 tablespoons chopped cilantro
1 jalapeno, diced small- (to taste)
1 tablespoon lime juice
1 tablespoon sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
123 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cabbage Salsa

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