How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Remoulade?

You need 8 ingredients. The key ingredients include: 1/2 cup plain fat-free yogurt, 3 tablespoons capers, 2 tablespoons minced fresh onion, 2 tablespoons light mayonnaise, and more.

Is Cabbage Remoulade suitable as general?

Yes, Cabbage Remoulade falls under the General category and is a great choice for this type of meal.

How do I store leftover Cabbage Remoulade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Remoulade Recipe

Name: Cabbage Remoulade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup plain fat-free yogurt; 3 tablespoons capers; 2 tablespoons minced fresh onion; 2 tablespoons light mayonnaise; 1 tablespoon fresh lemon juice; 1 teaspoon Worcestershire sauce; 6 cups shredded green cabbage; 1 cup shredded carrot

Cabbage Remoulade – a delicious recipe with yogurt, capers, fresh onion, light mayonnaise, lemon juice, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup plain fat-free yogurt
3 tablespoons capers
2 tablespoons minced fresh onion
2 tablespoons light mayonnaise
1 tablespoon fresh lemon juice
1 teaspoon Worcestershire sauce
6 cups shredded green cabbage
1 cup shredded carrot

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
98 kcal
Category
General

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Cabbage Remoulade

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