How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Lasagna(Low-Fat Recipe) ?

You need 7 ingredients. The key ingredients include: 1 small head cabbage, shredded, 18 oz. tomato juice, 1 c. fresh mushrooms, sliced, 1/2 green pepper, diced, and more.

Is Cabbage Lasagna(Low-Fat Recipe) suitable as pasta & noodles?

Yes, Cabbage Lasagna(Low-Fat Recipe) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Cabbage Lasagna(Low-Fat Recipe) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Lasagna(Low-Fat Recipe) Recipe

Name: Cabbage Lasagna(Low-Fat Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small head cabbage, shredded; 18 oz. tomato juice; 1 c. fresh mushrooms, sliced; 1/2 green pepper, diced; 1/4 c. onion, diced; 1 lb. lean ground beef or turkey; 1 c. low-fat cheese, shredded

Cabbage Lasagna(Low-Fat Recipe) – a delicious recipe with head cabbage, tomato juice, fresh mushrooms, green pepper, onion, lean ground beef. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 small head cabbage, shredded
18 oz. tomato juice
1 c. fresh mushrooms, sliced
1/2 green pepper, diced
1/4 c. onion, diced
1 lb. lean ground beef or turkey
1 c. low-fat cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
575 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cabbage Lasagna(Low-Fat Recipe)

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